Beyond Your Pint: Following the Barley Trail

When we enjoy our beer at our local breweries we often forget the ingredients that go into brewing our beer. The primary ingredients in brewing process are barley, water, yeast and hops. One of the by-products of brewing is called spent grain, which is leftover barley (grain) and adjuncts after the mash process. This spent… Continue reading Beyond Your Pint: Following the Barley Trail

“How Many Pints?” Meet OTC’s Craft Beer Specialist: Half Pint

One of the questions I love from friends when out for drinks is, “What kind of beer do you think I would like?”  I am always up for the challenge and there is nothing more exciting than taps before me to seek what beer will quench their palate. I believe there is a craft beer… Continue reading “How Many Pints?” Meet OTC’s Craft Beer Specialist: Half Pint